Skip to main content

Beer, Wine, Golf and Ombre!

Talk about a mish-mash title for this post! But that's what our last couple of weeks has been like, a little bit of everything! It's been a crazy few days and we LOVED it! Our most recent cakes are some of our favourites that we've ever made. And we think it's fair to say that wedding and Summer party season has officially started!

Speaking of summer, first up was a cake PERFECT for the sunny, hot, bbqing, party weather. The birthday boy is a huge fan of Corona beer, so when his wife was planning his party, she knew that the cake HAD to incorporate details of his favourite beer. We were allowed to get super creative with this cake so we decided on a fondant covered ice bucket carrot cake, complete with sugar Corona bottles, and lots of adorable edible sugar limes, ice cubes, beer caps and of course, a bottle opener! We were so happy with how this cake turned out and were thrilled that clients loved it as much as we did :)


Next up, we switched gears from beer...to wine! We love making wine cakes because we're able to incorporate so many classic details such as grapes, vines, corks, etc. This cake is reminiscent of trips to Italy and France and we hope it brought a big smile to the lucky birthday client's face :)

We started with our yummy vanilla bean cake, filled with fluffy vanilla buttercream and covered this in woodgrain fondant panels.  We then created bunches of sugar grapes, curly cues, leaves, corks and a corkscrew. We loved the colours we chose, which gave the cake a gorgeous vintage feel. Another favourite!



Because the cake above was for a birthday party for twins, there of course needed to be two cakes! For the second cake, we went with a golf theme. We decided on a golf bag design to go with out delicious carrot cake with pecan praline filling and cream cheese icing. And of course, we had to finish the cake off with sugar golf balls and tees! We hope the twins enjoyed their birthdays, and we hope there were some hungry party guests to get through all this cake! :)


And last but definitely not least, was the first of our many summer wedding cakes! The happy bride and groom decided on our delicious vanilla bean cake with a blueberry buttercream icing. Perfect for their blue-coloured winery wedding!

We went with a 4-tiered round cake and covered all of the layers with classic white fondant. Then it was petal time! We made 1000 petals for this cake (!) and then got to work cascading them down the tiers in a gorgeous ombre design. Since this cake was going on a two hour journey to get to the venue, we made sure every petal was as secure as possible! Thanks goodness for royal icing! We finished the cake off with a shimmery pearl sheen which made the whole cake shine. The result was an elegant and dramatic wedding cake that fit in perfectly with the decor. Bring on the rest of the summer weddings, we're ready! :)



We're taking a bit of a break this weekend to recover from a VERY busy few days, but we're looking forward to every single cake that we have coming up and can't wait to share every picture with all of you :)

Make sure visit us on social media at all of the links below. Thanks for visiting! :)

Website: www.sugarbirdcakery.com
Facebook: www.facebook.com/sugarbirdcakery
Twitter: www.twitter.com/sugarbirdcakery
Pinterest: www.pinterest.com/sugarbirdcakery
Instagram: www.instagram.com/sugarbirdcakery

Comments

Popular posts from this blog

Little Bit of Everything!

So it looks like we've been slacking with our blog posts again! We must be into the busy wedding and party season :). We've had a VERY busy few weeks with some super fun (and delicious) results! First, we'll start with all of the fun party cakes that we've been making recently. First up, Bubble Guppies! Now we have to admit, before this order, we had absolutely no clue who or what the Bubble Guppies were. Luckily after doing some research, we were excited to find out that they were super cute ocean characters. We couldn't wait to get started making all of the fun characters and decorations to go with this theme! For this party we made Bubble Guppies cake pops, cupcakes and of course, a cake! We made this lucky two-year old's first birthday cake a year ago and couldn't believe that it had been a year already! We hope she liked her special birthday treats and can't wait for her third birthday! :) Next up was a retirement cake for a local fireman. An

Retirements and Birthdays!

Happy Sunday everyone! Today's post features some of our recent retirement and birthday cakes. We LOVE doing these types of cakes as we're able to bring in elements of each person to truly personalize each cake. These cakes are a lot of work and take hours to complete all of the little handmade decorations but we absolutely love seeing the finished products and seeing and hearing reactions from our clients :). The first cake up is a retirement cake for a lucky guy who just bought a new truck. We recreated the truck out of cake and filled it to the brim with items that he loves. From golf clubs to guitars, spaghetti to baseball, this cake is truly a reflection of all of his favourites! We even included a garbage can full of work related items he'll no longer need :P Next up is a retirement cake for for an employee who plays bass guitar in a band. We created an almost life-size replica of his guitar in cake and included a passport and boarding pass to represen

Playing Catch-up!

Yikes! To say we're a bit behind in our blog would be an understatement. It's been a crazy few months, but we're super excited to get back into posting updates of our work, and sharing everything that we've done over the past year. This post will be a quick look into some of our favourite cakes and treats that we've finished lately. And stay tuned for a very busy spring and summer! This first cake was a super cute heart-shaped quilting cake. This was quite a difficult and time-consuming cake, but we LOVED the way it turned out. It was definitely like building and putting together a puzzle from scratch :) These next two cakes are two of our most recent tiered cakes. They're both so unique and elegant and we're always so excited to see how the final product comes together. Both of these cakes required the use of new techniques and we love any excuse to practice new and creative ways of creating the requested designs :). This first cake was a beau